"Serving Hot Tempeh Tikka Masala"

Tempeh Tikka Masala: A Vegan Twist on Indian Culinary Classics | Zoh Probiotics

Tempeh Tikka Masala is a delightful culinary creation that brings together the robust flavors of Indian tikka masala with the nutritious goodness of tempeh.

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A fusion of authentic Indian flavors and healthy plant-based ingredients, Tempeh Tikka Masala is an innovative recipe that is sure to become a favorite in your culinary repertoire.

🍽️ Recipe Summary:

  • ⏲️ Prep time: 20 mins, Marinade time: 4 hours, Cook time: 30 mins
  • 🍽️ Serves: 3-4
  • 🥘 Category: Main Course
  • 🌱 Diet: Vegan
  • 📍 Cuisine: Indian Fusion

🍽️ Ingredients List:

  • For the Marinade:
  • 🌾 1 Block of Tempeh
  • 🌶️ 1 ½ tsp Red Chili Powder
  • 🌿 1 tsp Coriander Powder
  • 💧 2-3 tbsp Water
  • 🧄 1 tbsp Ginger Garlic Paste
  • 🧂 Salt to Taste

For the Gravy:

  • 🍳 Oil
  • 🧄 1 tbsp Ginger Garlic Paste
  • 🧅 1 Large Sized Onion (Finely Chopped)
  • 🍅 2 Medium Sized Tomatoes (Finely Chopped)
  • 🌶️ 1 ½ tsp Chili Powder
  • 🥛 ½ cup Plant Milk

🔪 Method:

  1. Marinate the tempeh cut into medium-sized blocks with the marinade ingredients. Keep aside for 4 hours.
  2. Cook the tempeh in a pan in 2 tbsp oil and keep aside.
  3. Sauté ginger garlic paste, onion until translucent. Add tomatoes, chili powder, cumin powder, turmeric powder, coriander powder, and salt. Cook well.
  4. Add cashew nuts, sugar, plant milk, and blend to a gravy after cooling.
  5. Add the gravy to the pan and mix in the pan-toasted tempeh.
  6. Cook for another 2 minutes and garnish with chopped coriander.
  7. Tempeh Tikka Masala is ready to be served.

👩‍🍳 Pro Cooking Tip:
For a richer flavor, you can roast the spices before adding them to the gravy. You can also substitute cashew nuts with almonds if you prefer.

🌱 Why You'll Love This Recipe:
✨ Fusion Flavors
🌱 Plant-Based
🍛 Authentic Indian Taste

⚠️ Allergen Alert: 🌱 Soy: Contains tempeh, a soy product.

🍽️ Best Paired With:
🍚 Steamed Basmati Rice: The perfect companion to soak up the flavorful gravy.
🥗 Cucumber Raita: A cooling side dish to balance the spices.

🌱 Dietary & Lifestyle Information:
💚 Vegan: A completely plant-based recipe.
🌾 Gluten-Free: Enjoy without gluten worries.
🧡 Rich in Protein: Tempeh offers a substantial protein content.